Friday Brunch in Beacon Hill: Start Your Weekend Early at 75 Chestnut
There's something special about a Friday in Boston. The workweek is winding down, the neighborhood feels a little lighter, and summer in Beacon Hill is best enjoyed outside. That's why we're excited to welcome guests for Friday brunch, giving you one more reason to start your weekend early.
Whether you're meeting friends, taking a long lunch, or enjoying a leisurely morning before exploring the city, Friday brunch at 75 Chestnut offers classic favorites, seasonal flavors, and one of Beacon Hill's most charming patio dining experiences.
Patio Brunch in the Heart of Beacon Hill
On a sunny summer day, there's no better place to relax than our outdoor patio. Tucked among the historic brownstones of Beacon Hill, it's the perfect setting for sipping coffee, enjoying brunch cocktails, and lingering over a great meal.
If you're looking for a weekday brunch in Boston that feels like the start of a weekend getaway, Friday brunch is the perfect excuse.
Brunch Favorites Worth Waking Up For
Our brunch menu offers something for every appetite, from sweet morning classics to hearty New England specialties.
If you're craving something indulgent, try the Beacon Hill Waffles, available in flavors like Blueberry Lemon with cream cheese and blueberry lemon sauce, or Fried Chicken topped with hot honey and pecans. The Stuffed French Toast is another guest favorite, featuring seasonal combinations like grilled peaches and strawberries or banana with Nutella and pecans.
Seafood lovers won't want to miss the signature Lobster Toast, served with butter-poached lobster, guacamole, poached eggs, crispy bacon, and brunch potatoes. For another local favorite, the Maine Lobster Omelet combines fresh lobster with asparagus, tomatoes, and cheddar cheese.
Prefer a classic brunch? Our selection of Eggs Benedict includes traditional Maple Canadian Bacon as well as Avocado, Florentine, Smoked Salmon, Crab Cake, and Maine Lobster variations. The Croque Madame, layered with smoked ham, Swiss cheese, béchamel, and fried eggs, is another comforting favorite.
More Than Just Breakfast
If you're joining us closer to lunchtime, our all-day menu includes fresh seasonal dishes perfect for summer.
The Burrata Salad combines heirloom tomatoes, grilled peaches, prosciutto, creamy burrata, and arugula pesto for a fresh seasonal bite. The colorful Summer Quinoa Bowl offers a lighter option filled with organic quinoa, fresh vegetables, mango, and roasted almonds. If you're in the mood for something heartier, the Grilled Chicken Panini and Flatbread Pizza showcase bright summer flavors with fresh mozzarella, prosciutto, peaches, and balsamic reduction.
Make Friday Your New Favorite Brunch Tradition
Weekends always seem to fly by, so why wait until Saturday? With the addition of Friday brunch this summer, you can ease into the weekend a little earlier while enjoying delicious food, outdoor dining, and the timeless charm of Beacon Hill.
Gather your friends, enjoy the patio, and make Friday brunch at 75 Chestnut your newest summer tradition.