Brunch

A medley of seasonal fruit and berries.

$16.95

Served with maple syrup and crispy bacon.

Chocolate chips, fresh berries, whipped cream and chocolate sauce.

Fried chicken: pecans and hot honey sauce.

Belgian: fresh berries and bananas.

$19.95

Served with maple syrup and bacon.

Churro, cinnamon sugar, dulce de leche and chocolate sauce.

Banana, Nutella and pecans.

Raspberry, preserves and mascarpone cheese.

- $19.95

Served with three farm eggs any style, fresh avocado and hollandaise sauce.

$21.95

Butter poached lobster on grilled sourdough, guacamole, poached eggs, bacon and brunch potatoes.

$31.95

Three eggs any style served with bacon strips, brunch potatoes and English muffin.

$21.95

With three eggs any style and brunch potatoes.

$27.95

Baby spinach, mushrooms, and cheddar cheese with brunch potatoes and breakfast sausage.

$22.95

Sundried tomatoes, caramelized onions, Spanish chorizo, spinach, cheddar cheese and brunch potatoes.

$22.95

Maine lobster, asparagus, tomatoes, and cheddar with brunch potatoes and field greens.

$35.95

Scrambled eggs, pico de gallo, avocado, bacon, chipotle aioli and brunch potatoes.

$22.95

Smoked ham, Swiss cheese, béchamel and fried eggs on sourdough with brunch potatoes.

$21.95

With herbed hollandaise on English muffin with brunch potatoes and breakfast sausages.

Avocado $21.95

Florentine (tomatoes and spinach) $21.95

Maple Canadian Bacon $21.95

Kendall Brook Smoked Salmon $21.95

Crab Cake $35.95

Maine Lobster $35.95

New England clams, Maine potatoes, smoked bacon, Vermont dairy cream, and harvest ingredients.

$15.95

Gulf shrimp, cocktail sauce and lemon wedge.

$23.95

Chipotle aioli, zesty marinara sauce and parmesan cheese.

$17.95

Jalapeños, cherry peppers, marinara & tartar sauce.

$23.95

Grass fed beef, lettuce, tomatoes, onions and pickles on a toasted brioche bun with french fries.

$21.95

add cheese / bacon / mushrooms / avocado / jalapeno / straw or sautéed onions, fried egg for $1

Our best selection of New England cheeses and charcuterie with kalamata olives, nuts and toast.

$28.95

With two poached eggs & Hollandaise sauce.

$22.95

Scallion and cucumber salad, roasted red pepper coulis, chipotle aioli and capers.

$24.95

Red pepper hummus, tabouli, caponata, kalamata olives, feta cheese, artichoke hearts and lavash points.

$23.95

Native hearts of romaine, caesar dressing, croutons and parmesan cheese.

Side $10.95

Full $14.95

Anjou pears, burrata cheese, arugula, fresh figs, Italian prosciutto, pistachio arugula pesto, honey roasted chickpeas, balsamic glaze and grilled French bread.

$23.95

Tender Bibb lettuce with Westfield farm's goat cheese, Anjou pears, dried cranberries, honey roasted pecans and lemon vinaigrette.

Side $10.95

Full $14.95

Organic quinoa, baby arugula, Anjou pears, roasted beets, fresh oranges, honey roasted chickpeas, dried cranberries, roasted pecans, citrus vinaigrette and blood orange glaze.

$23.95

Baby spinach, lemon vinaigrette, roma tomatoes, blue cheese crumble, avocado, straw onions, sliced grilled sirloin steak and chimichurri sauce.

$30.95

Crispy cod, french fries, coleslaw and tartar sauce.

$30.95

Crispy fries, field greens and chimichurri sauce.

$32.95

Lettuce, tomatoes, onions, avocado, chipotle aioli and a pickle on a toasted brioche bun with field greens.

$21.95

Anjou pear, cabbage slaw, sliced pickles, arugula, brie cheese, and hot honey glaze on focaccia bread with fries.

$23.95

$15.95

$15.95

$15.95

$15.95