On Sunday we serve traditional brunch specialties from "Eggs Benedict” and "Omelet 75" to new classics like "Raspberry Stuffed French Toast" and "Truffled Lobster Hash" along with our regular daily menu. All items taste superb accompanied by those delectably cool, jazz sounds.

 

Weekend Brunch Specials

Healthy Fresh Fruit
Fresh medley of seasonal fruit and berries $7.-

75 Parfait
Layers of Yogurt, granola and fresh strawberries
Finished with a drizzle of clover honey $8.-

 Steak and Eggs
Char-grilled steak with choice of eggs served
with our brunch potatoes  $18.-

 75 Chestnut Weekend Breakfast
Three farm eggs any style served with bacon strips,
potatoes and english muffin $15.-

*Traditional Eggs Benedict 
Choice of maple canadian bacon or
kendall brook smoked salmon topped with
herbed hollandaise on an english muffin
served with potatoes and breakfast sausage $15.-

Raspberry Stuffed French Toast 
Raspberry preserves and cream cheese layered
between brioche drizzled with maple syrup
 garnished wth fresh wild berries
and dusted with powdered sugar $15.-

*The Classic 75 Chestnut Omelet
Garden vegetables, portabello mushrooms and
cheddar cheese served with brunch potatoes
 and breakfast sausage $15.-

Try Our Bloody Mary Bar